Guittard’s Guest Chef Series with Andrew Shotts, part 2
Guittard’s Guest Chef Series with Andrew Shotts, part 2
The following is a photo journal of the class I took with Chef Andrew Shotts. Some details may be missing as only the photos shown here are described. I highly recommend you take a class for a more thorough and complete understanding.
USING A GUITAR CUTTER
1. Align edge of ganache to the edge of the guitar …more »
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